Plant Disease Management Handbook

Fire Blight of Apple and Pear

Application of concentrated Actigard in water using a 1-liter sprayer to at 2-foot section of leader.

Cause A localized calcium deficiency due to any soil or growing condition that affects calcium uptake. This physiological problem is common, especially in home gardens and can typically affect tomato, peppers, eggplant, watermelon, pumpkin, and squash. Drought, salinity and high temperatures have been found to promote blossom-end rot. If too little calcium is in the soil or if the soil is high in salts, calcium uptake will be impeded, especially under periods of sudden drought stress.

Cause The fungus, Erysiphe betae (= E. polygoni = Microsphaera betae). Spores may be blown in from overwintering sources. Overwintered infected seed beets may also be sources of infections. The fungus tolerates a wide range of environmental conditions.

Cause A localized calcium deficiency due to any soil or growing condition that affects calcium uptake. This physiological problem is common, especially in home gardens and can typically affect tomato, peppers, eggplant, watermelon, pumpkin, and squash. Drought, salinity and high temperatures have been found to promote blossom-end rot. If too little calcium is in the soil or if the soil is high in salts, calcium uptake will be impeded, especially under periods of sudden drought stress.